Construction Contract Leads
West Midlands
Category Goods
Type
No. of Lots 2
Status Active
Published 11th Nov 2024
| Reference | ocds-h6vhtk-04b59e |
| Common Procurement Vocabulary | Coffee beans |
| Procurement Method | Open procedure |
| Value | £1,500,000 |
West Midlands
Category Goods
Type
No. of Lots 2
Status Active
Published 11th Nov 2024
| Reference | ocds-h6vhtk-04b59e |
| Common Procurement Vocabulary | Coffee beans |
| Procurement Method | Open procedure |
| Value | £1,500,000 |
Section I: Contracting authority
I.1) Name and addresses
University of Warwick
University House, Kirby Corner Road
Coventry
CV4 7AL
Contact
Khamsin Wager
khamsin.wager [at] warwick.ac.uk
Country
United Kingdom
NUTS code
UKG33 - Coventry
Internet address(es)
Main address
Buyer's address
www.in-tendhost.co.uk/universityofwarwick
I.3) Communication
Access to the procurement documents is restricted. Further information can be obtained at
https://in-tendhost.co.uk/universityofwarwick/aspx/Home
Additional information can be obtained from the above-mentioned address
Tenders or requests to participate must be submitted to the above-mentioned address
I.4) Type of the contracting authority
Body governed by public law
I.5) Main activity
Education
Section II: Object
II.1) Scope of the procurement
II.1.1) Title
Butchered Meat and Poultry
Reference number
KW-112024-MEAT AND POULTRY
II.1.2) Main CPV code
- 03131100 - Coffee beans
II.1.3) Type of contract
Supplies
II.1.4) Short description
The University of Warwick has a requirement for a selection of Fresh Butchered Meat and Poultry products for delivery five days a week to multiple sites across the University campus.In order to express interest in this opportunity please go to the University of Warwick In-Tend supplier portal (https://in-tendhost.co.uk/universityofwarwick).The University of Warwick is not a contracting authority for the purposes of the Public Contracts Regulations 2015 (as amended) and its procurement activities are not subject to the Public Contracts Regulations 2015 or the obligations under the European Public Procurement Directives, including the European Remedies Directive. Advertisement of any contract in the Official Journal of the European Union or Contracts Finder is at the sole discretion of the University and is undertaken on a voluntary basis with no implied obligation to comply with the procurement legislation.The closing date for submissions is 12midday 09th December 2024
II.1.5) Estimated total value
Value excluding VAT: £1,500,000
II.1.6) Information about lots
This contract is divided into lots: Yes
Tenders may be submitted for all lots
II.2) Description
II.2.1) Title
Core Product Range
Lot No
1
II.2.2) Additional CPV code(s)
- 15100000 - Animal products, meat and meat products
- 15130000 - Meat products
- 15110000 - Meat
II.2.3) Place of performance
NUTS codes
- UKG33 - Coventry
II.2.4) Description of the procurement
Including standard cuts and meats, charcuterie, pies and pastry items and cooked meats, including Halal selections.
II.2.5) Award criteria
Price is not the only award criterion and all criteria are stated only in the procurement documents
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Start date
1 April 2025
End date
31 March 2027
This contract is subject to renewal
Yes
Description of renewals
Refer to tender documentation for further information.
II.2.10) Information about variants
Variants will be accepted: No
II.2.11) Information about options
Options: No
II.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
II.2) Description
II.2.1) Title
Premium/High Welfare Range
Lot No
2
II.2.2) Additional CPV code(s)
- 15100000 - Animal products, meat and meat products
- 15130000 - Meat products
- 15110000 - Meat
II.2.3) Place of performance
NUTS codes
- UKG33 - Coventry
II.2.4) Description of the procurement
Including meat from animals reared to higher welfare standards, game, and premium products for high end banqueting.
II.2.5) Award criteria
Price is not the only award criterion and all criteria are stated only in the procurement documents
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Start date
1 April 2025
End date
31 March 2027
This contract is subject to renewal
Yes
Description of renewals
Refer to tender documentation for further information
II.2.10) Information about variants
Variants will be accepted: No
II.2.11) Information about options
Options: No
II.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
Section III. Legal, economic, financial and technical information
III.1) Conditions for participation
III.1.2) Economic and financial standing
Selection criteria as stated in the procurement documents
III.1.3) Technical and professional ability
Selection criteria as stated in the procurement documents
III.2) Conditions related to the contract
III.2.2) Contract performance conditions
Refer to tender documentation for further information
Section IV. Procedure
IV.1) Description
IV.1.1) Type of procedure
Open procedure
IV.1.8) Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement: Yes
IV.2) Administrative information
IV.2.2) Time limit for receipt of tenders or requests to participate
Date
9 December 2024
Local time
12:00pm
IV.2.4) Languages in which tenders or requests to participate may be submitted
English
IV.2.7) Conditions for opening of tenders
Date
9 December 2024
Local time
12:00pm
Place
Coventry
Section VI. Complementary information
VI.1) Information about recurrence
This is a recurrent procurement: Yes
Estimated timing for further notices to be published: 2 years
VI.2) Information about electronic workflows
Electronic ordering will be used
Electronic invoicing will be accepted
Electronic payment will be used
VI.4) Procedures for review
VI.4.1) Review body
University of Warwick
University House, Kirby Corner Road,
Coventry
CV4 7AL
khamsin.wager [at] warwick.ac.uk
Country
United Kingdom
VI.4.2) Body responsible for mediation procedures
University of Warwick
University House, Kirby Corner Road, Coventry
CV4 7AL
Khamsin.Wager [at] warwick.ac.uk
Country
United Kingdom
VI.4.3) Review procedure
Precise information on deadline(s) for review procedures
N/A
VI.4.4) Service from which information about the review procedure may be obtained
University of Warwick
University House, Kirby Corner Road
Coventry
CV4 7AL
Khamsin.Wager [at] warwick.ac.uk
Country
United Kingdom